Lunch Menus for Weston Schools: Feb. 11-15

Students at Weston's schools will be served the following the week of Feb. 11-Feb. 15. Nutrition information is available for each day's menu on the Weston Schools website.

Menu at Field School:

Feb. 11: Bell & Evans Nuggets, Ketchup, Cherry Tomatoes, Ranch Dressing, Giant Cinnamon Goldfish Graham, Mandarin Oranges, Fresh Fruit Selection, Milk
Feb. 12: Rotini with Meat Sauce, Roasted Zucchini, Mixed Fruit in Light Syrup, Milk, Fresh Fruit Selection
Feb. 13: Baked Chicken, Couscous, Homemade 3 Bean Salad, Petite Banana, Milk, Fresh Fruit Selection
Feb. 14: Domino's Cheese Pizza, Mesclun Salad, Cinnamon Apple Sauce, Fresh Fruit Selection, Milk
Feb. 15: Baked Mozzarella Sticks, Marinara Sauce, Peas, Cantaloupe Chunks, Giant Cinnamon Goldfish Graham, Milk, Fresh Fruit Selection

Alternative meal options available daily include: PB&J sandwich with fruit, vegetable and milk; a grilled chicken Caesar salad with fruit and milk; or a bagel and cream cheese with fruit, vegetable and milk.

Menu at Country School and Woodland Elementary:

Feb. 11: Chicken Tenders, Honey Carrot Coins, Dinner Roll, Mixed Fruit in Light Syrup, Milk, Fresh Fruit Selection
Feb. 12: Taste Test Tuesday @ Country!, Meatball Sub, Kale Chips, Cucumber Spears, Light Italian Dressing, Clementines, Milk, Fresh Fruit Selection
Feb. 13: Baked Chicken, Whole Wheat Bread Stick, Peas, Strawberry Cup, Milk,
Fresh Fruit Selection
Feb. 14: Fish Stick, Ketchup, Italian Black Bean Salad, Dinner Roll, Peaches, Milk, Fresh Fruit Selection
Feb. 15: Oven Baked Pizza, Broccoli, Ranch Dressing, Petite Banana, Milk, Fresh Fruit Selection

Alternative meal options available daily include: PB&J sandwich with fruit, vegetable and milk; a grilled chicken Caesar salad with fruit and milk; or turkey on a bagel with fruit, vegetable and milk.

Menu at Weston Middle School:

Feb. 11: Buffalo Chicken Tenders, Spinach Salad with Apple Vinaigrette, Whole Wheat Breadstick, Peaches, Milk, Fresh Fruit Selection
Feb. 12: Chicken Broccoli Alfredo, Roasted Butternut Squash, Peach cup, Milk,
Fresh Fruit Selection
Feb. 13: Beef Nachos, Fiesta Corn, Fresh Pear, Milk, Fresh Fruit Selection
Feb. 14: Chef's Choice
Feb. 15: Oven Baked Pizza, Garden Salad, Apples & Cinnamon, Milk, Fresh Fruit Selection

Alternative meal options available daily include: Grab & Go sandwiches and wraps with chips, vegetable sticks and fresh fruit.